Compact Refrigerated Counters Pastry
Professional refrigerated basements for pastry, arranged for trays EN60x40 with recessed top profile with flush top groove profile
Designer: Ciam Lab
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Groove profile
Top groove profile in polished aluminium flush with worktop
Touch control unit
Touch control unit provided as standard
Internal racks
Internal stainless steel racks arranged for EN60x40 trays
The PASTRY series includes a wide range of refrigerated modules arranged to house EN600x400 trays: the door measure is 525mm for 4 lengths, 4 heights and 1 depth of 750mm. There are 5 types of refrigeration: cold static with coil, frozen static with coil, cold ventilated, frozen ventilated temperature and retarder proofer. The counter is composed of a stainless steel profile with height adjustable feet. The H650 and H750 counters can be supplied with a stainless steel top, flush with the top groove profile.