Roberta – Paris

Roberta’s restaurant has chosen Caméléon Concept to unite the values and traditions of Italian cuisine with the innovative spirit and design of the made in Italy concept. From this fusion the new Roberta restaurant in Paris was born. In the restaurant, we can find several demonstration of high-level custom-made design like the refrigerated showcase for homemade pasta and the meat counter, all well refined by marble. In the shop, we can also find many refrigerated vertical showcase for meat storage at different temperature, a perfect combination of high technology and high-level design.